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Comentado en los Estados Unidos el 28 de noviembre de 2024
Really simple to use, and after a few years, it is still working just fine.
JJinStl
Comentado en los Estados Unidos el 5 de septiembre de 2024
If you asked me to give you my top ten purchases in the last 10 years, I think this would definitely make the list. It can be life changing --to the extent that most social media platforms / cooking sites / recipe sites / one pot meals / now have Instant Pot sections. My library has its own Instant Pot section. There are dozens of sites & Yt channels dedicated to nothing but Instant Pot. There are good reasons for this. It is relatively quick and tastes great and many recipes can be done in one pot --so easy cleaning!If I had kids I'd definitely buy one of these, maybe the 8Qt. Research it and you will find that certain cheap cuts of meat taste great in a pressure cooker (or slow cooker which the Instant Pot also can do). When chicken leg quarters go on sale for 69 cents a pound, I stock up. I sometimes add some chicken stock and pressure cook, what I like to call, "the chickeniest chicken that has ever chickened". I strain the juice left over and have chicken soup later in the week. (the leftovers are even fantastic)It is also a rice cooker that makes fluffy, delicate rice. It is a slow cooker that brings out & melds flavors like only a slow cooker can. My sister made me a cheesecake in one before I bought mine. It wasn't the best cheesecake that I ever had, but for the money & time, it was pretty awesome.Usually when they keep adding more & more features to a product things get worse & worse. This didn't happen in the progression of the Instant Pot (until they added the air fryer - don't get that model -it sucks - so says almost everybody). The Duo Nova is the model to get. It has a lot of buttons to make things more "automagic" but I personally don't use them; I like to do things manually.I never considered myself much of a cook, but I brought my IP over to friends for dinner and now I'm thinking they only ask me back so that I bring along my IP. I tried to get one of my bachelor friends to get their own so I wouldn't have to lug mine around, so I made him use it to cook a few times to show him how simple it was and it turned out great. This is a guy that has screwed up boiled eggs and instant stuffing. Buy an Instant Pot, you won't regret it.
J. Guzman
Comentado en México el 26 de agosto de 2022
Perfecta, ahorra mucho tiempo en cocinar, muy versátil
T F
Comentado en México el 3 de febrero de 2022
Hago la comida en mucho menos tiempo, fácil de usar,
viri
Comentado en México el 14 de noviembre de 2022
La compré hace unos 8 meses y la adoro. La uso todos los días, ya sea para hacer caldo, arroz, lentejas, o alguna receta novedosa del instagram.La compré para gastar menos dinero en energía: ahora el gas me rinde más y el recibo de la luz no ha subido.Quería gastar menos tiempo en cocinar: La programo para que se encienda sola en la madrugada y tener frijoles recién hechos en la mañana. O la pongo a cocinar mientras hago otras cosas.Amo mi olla. Todos deberían tener una.Viene con un recetario del tiempo para cada tipo de alimentos y con ese es suficiente para sacarle provecho.
JOSE EMMANUEL TRUJILLO SANTOS
Comentado en México el 3 de enero de 2022
Excelente calidad de olla. Anteriormente tenía una multipot pero se descompuso y para mi gusto este es el reemplazo ideal por calidad y precio
Luis Felipe Ortega T
Comentado en México el 17 de agosto de 2021
Fácil de usar y de gran utilidad
Velicia Chavez
Comentado en México el 17 de noviembre de 2021
Cumplió mis expectativas. Súper fácil de usar y de tener un platillo listo de forma rápida!
Gloria
Comentado en México el 1 de septiembre de 2021
Me encantó!!! La preparación de los alimentos es mucho más rápida q en una olla de presuon tradicional, la mejor co ora que he hecho
Eugenio
Comentado en México el 14 de mayo de 2020
En una opinión anterior, escribí que el producto llegó sin el colector de condensación. Estaba equivocado, pues es un vasito transparente muy pequeño que se encuentra pegado con cinta dentro de una de las bolsas protectoras. Como no pesa casi nada y es igual de transparente que la bolsa, es fácil que pase desapercibido. Contacté al servicio al cliente, y por la rapidez de su respuesta, también me dejó una impresión favorable.De esta forma, el producto llegó completo y rápido, y funciona perfectamente. Ahora a disfrutarlo.
Susan D.
Comentado en los Estados Unidos el 27 de octubre de 2020
I hesitated to get an instant pot because I read it was great for meat, and as a mostly vegetarian I just didn't think I would benefit from it that much. But I started seeing lots of meatless instant pot recipes online and finally decided to take the plunge. I just got mine last week and have made two recipes so far, and both were so quick and easy I am completely sold. I have ordered a couple of cookbooks and have started looking for Thanksgiving recipes, because this is the best thing ever.First, I spent a long time deciding on which pot to buy. I had almost decided on the basic Duo, because I don't think I'll ever sou-vide, and I don't bake often so don't care about the baking option. But I realized that if it was an option I would definitely forget to seal the lid! The Nova is basically the Duo but with an automatic sealing lid - totally worth it. Also an easier to read display, apparently, which I'm 100% in favor of since I'm old. I also went back and forth on 6 quart versus 3 quart. We're mostly 2 people, sometimes 3, so I easily could have gotten away with a 3, but decided on a 6 for three reasons: 1) most recipes are written for a 6 quart, 2) I LOVE leftovers, and 3) extra Holiday cooking capacity for guests.So last week when I got the pot I put it all together and ran the water test, and immediately went online looking for recipes. I found a recipe for Spiced Red Lentil Sweet Potato soup, and other than sauteing the onion and garlic (right in the pot!) I just plopped in all of the ingredients, pressed the appropriate buttons and it was done in about 20 minutes. I started the recipe at 4:00 because that was when I finished the water test, and I was excited, but because of comments online I knew I could just leave it until we were ready to eat! So nice! When I opened it at 6 everything was hot and perfectly cooked and delicious!Today we had a friend visiting who needed a snack because of low blood sugar. It was 3:30 and after giving him crackers and cheese I offered to make a cauliflower mac and cheese and it was so simple - just dump most of the ingredients, cook and then stir in the cheese. Again, so quick and easy, and delicious!We won't be having any guests for Thankgiving this year thanks to Covid, but for the two of us I think I can put a turkey breast with some onions and herbs in the instant pot with potatoes above to steam, then make the gravy right in the pot from the drippings, mash the potatoes and DONE. Roasted brussel sprouts and pecan pie in the oven. Stove top stuffing or home-made stuffing in the slow cooker. Easy peasy. I think this will be my easiest Thanksgiving EVER!I'm looking forward to trying lots more recipes! If you're on the fence, go for it. If you're not going to sou-vide I can recommend the Duo Nova. Sometimes simpler is better. I can't help with your decision on the size, though. My first recipe made so much food I haven't had to do much cooking since! It definitely made me think the 3 quart would have been fine. But then there's Thanksgiving....
southlady
Comentado en los Estados Unidos el 2 de septiembre de 2020
So far, I like my new instant pot! For me, it's a little too heavy to carry because I am crippled from an accident I had last November. However, I can move the pot from cabinet to counter in three pieces...outer pot, inner pot and lid. Once it is in place on my counter, I only need to worry about the weight of the food in the inner pot.After reading the instruction booklets and following them, I was ready to try my first meal. Before receiving delivery of my new pot, I watched quite a few videos on You Tube. These helped a lot!! For my first meal, I cooked a couple of hamburger steaks with mashed potatoes and gravy and whole okra. It turned out fairly well and was so easy. Yes!! To be fair, my hamburger steaks were a little tough....I use 90/10 meat. So, I probably used the wrong amount of time. On the cooking chart I didn't see a time for hamburger steaks.....I'll do more research.For my second meal, I cooked chicken noodle with green chilis and cheese soup. It was very easy and turned out well.I realized that with a lot of meals I need some basic accessories, so I've been doing more shopping on Amazon. I've probably bought a lot of accessories that I won't use often, but have lots of ideas about things I want to cook in my new electric pot and want to have the tools to do them. It's fun and I'm wondering why I was so intimidated before buying one. I like the pot in pot cooking so the meat and sides can be done at the same time in the same pot.I have questions, mostly about times, that I need to ask experienced instant pot users, but there seems to be a lot of help and information online. Also, trial and error will answer some of my questions.The bottom line for this review is that, so far, the Instant Pot is a "winner" and easy to use. Since I had no experience at all and could start out cooking meals, that should speak for itself. I glad that I made this purchase and if the pot keeps working, I'll be happy. It has made cooking fun once again!
Problem Solver
Comentado en los Estados Unidos el 10 de abril de 2020
Update (from 1 to 4 stars) So a week later, my new pot arrived (not smashed and correct size). After having used it for about 2 months, here is what I like and dont like about it:Pro’s:-Good size (it is perfect for our small family of 3) probably too small if your family is 4 and above and especially if you like to store food for later/ tomorrow. The one I received first was the bigger one and my god it was massive, i would not know where to keep it if I kept it.-easy to use - the pre set program is easy to follow. I mostly use the Pressure Cook & stew and broth functions - just chop up everything, close the lid, press the button and thats it. It makes really earthy, wholesome soups, broth and stews! I made russian borsh, hungarian goulash and irish stew... turned out just as good as you buy at restaurants.-nice and sturdy - the lid has a good weight to it and it does not feel like it is going to explode in any minute.-great value - for about 60 quid this is a bargain. I ve seen there are smarter ones like you connect it to your phone and leave it be and all that but this is good enough for me!-inner pot is great - it is anti stick and washes off quite easily - even boiled milk which leaves a very sticky bottom that is hard to get rid of.Cons:-the only negative is the aftersmell. I tried using vinegar, baking soda etc but the smell is still there. But i can live with it.Overall I am very happy with this pot! It is one of my kitchen staples!First review:Okay, so they clearly sent me an open-box, damaged instant pot... i ordered the 6 quart one but they sent me the larger one.Also the side of it was badly smashed and looked terrible. I returned it straight away.It seems like they sent me a used/open box one. I was able to return it etc but the extra hassle was not what I needed.
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