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4 pasos para pan fresco y casero
1. Pon los ingredientes. Los ingredientes líquidos van primero (como agua, aceite o leche), luego los ingredientes secos (harina, azúcar, sal, etc.) y la levadura en la parte superior (mantenlo separado de cualquier líquido).
2. Selecciona el programa preestablecido o utiliza la configuración personalizada, incluyendo el peso del pan, la sombra de la corteza o el temporizador de inicio retardado.
3. ¡La máquina de hacer pan terminará el resto para ti! Tomará aprox. 3 horas para hacer 1 libra de pan. Habrá 10 pitidos para recordarte cuándo añadir tuercas como si lo desea.
4. Disfruta de una barra de pan delicioso y caliente con el ajuste automático de 1 hora después de completar la cocción.
Kimberlee
Comentado en los Estados Unidos el 5 de enero de 2025
My family said the fresh bread tasted so much better than the store bought. Easy to use and clean.
Cadidlehopper
Comentado en los Estados Unidos el 27 de febrero de 2024
We purchased the bread maker last September (2023). No issues what so ever as we just made dough with the machine. This February the machine just stopped working. Rika was responsive with a resolution to our problem. We could not get the unit to function again so a replacement was sent by Rika. Our sincere appreciation to Rika for a rapid resolution. Our Thanks.
j-aja
Comentado en los Estados Unidos el 24 de octubre de 2024
Love it, but it’s a bit of a challenge for this 83 year old to figure it out. The bread was incredibly yummy.
Wehunt
Comentado en los Estados Unidos el 3 de agosto de 2023
Let me start by saying this is my 3rd bread maker, but first one of this brand. I know how ingredients and user errors can play into good bread making.Unit worked great first few uses...bread came out perfect. But now it has stopped the bread from rising. The unit is heating up too much during the 2nd and 3rd rise phases so it is baking too early and comes out like a brick, many times still undercooked in the middle. I have contacted the manufacturer for resolution. Hoping they rectify the situation quickly.*Update…after a week of back and forth emails including order info and pics of recipes I used, manufacturer sent new machine. Two loaves in using their recipe (basic white with exact ingredient measurements) as instructed and results were same…dense bread that didn’t cook all the way (did I mention the 4 HOUR cycle time?) Reached back out and they want me to make a third loaf of basic white bread and send pics. What’s the point in having a machine with 25 settings if you can only make substandard white bread?Yeah I’m over it. Do not waste your time on this machine.
Marie-Line
Comentado en Canadá el 20 de abril de 2023
I like to make my bread and cakes it is better that whay buy
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